Thursday, February 14, 2013

Daily thoughts, 2/14

A comment I got for an evaluation: "This is a worthy path to travel; like all quests one never knows where it will lead or how long it will take; all we can do is embark." I'm highly amused that comments like this would even be written as part of any evaluation, but I also find it endearing that the professor put that much thought into evaluation comments.

Thursday, February 7, 2013

Monday, January 21, 2013

A challenge.

I have decided, on a whim, that I will attempt to complete a challenge for the week inspired by a post I just read: use the word "kickarooni" fourteen times this week. Wish me luck, and I challenge you to do the same.

Update 1/22: 2 of 14 completed.
Update 1/23: 3 of 14 completed (total, not just today).
Update 1/27: So I didn't exactly make it, but it's not because I didn't have opportunities. I'm pretty sure I could have worked "kickarooni" into conversations even more than fourteen times. The problem is that that word is not in my natural vocabulary, so I didn't really think about it during the day. So that's a bummer. Also, happy birthday to Mozart. He's a good guy.

Sunday, December 30, 2012

On making the world a better place.

Sometimes I think the world would be a better place if we handled conversations as if they were journalism. This would mean leading with the main idea, the most important fact, and then filling in with all your colorful details. Of course I know this isn't really always the best idea. I, for one, am quite partial to telling stories with dramatic pauses, imitative facial expressions, and a good deal of build-up. In revealing disheartening news, I know that leading with the biggest punch maybe is not ideal. But when it's just an "oh-I-was-talking-to-so-and-so-the-other-day-and-you'll-never-guess-what-happened" sort of story, it can get frustrating to have all this dancing around the subject and interjections of "it was just so funny" before you even know what it is that is such a big deal.

Friday, November 30, 2012

NaBloPoMo, Day 30! The last one!

Howdy.
  • Tonight, my piano studio counted 87 cookies we'd baked after we'd all had well beyond our fill. We used cookie cutters for most, but we also cut our own. I made a partridge in a pear tree. We also did a quite accurate depiction of our piano teacher. So that was fun. Exhausting. But very fun.
  • You know, when you show up to a rehearsal not knowing what you'll be playing exactly, and it happens to be a number you haven't yet looked at, and you're sight reading at full speed, and your choir director who will also be running the pit also happens to be sitting in for the first time that day, and she asks after a bit if you're sight reading, it's kind of exhilarating, but it's also muy stressful. Because whoa, those notes go fast. And yes, I'm doing OK for sight reading but yikes bikes. It was rough, guys. What a Friday afternoon.
  • It's an even more exciting Friday afternoon when a visiting pianist plays one of the pieces you're playing for your jury in a few weeks, and he plays it at about 175% of my speed. And while I don't really agree with that tempo musically, I also know very certainly that my fingers will never be able to do that. And ick. You just don't want to practice after watching that.
  • And I didn't practice today. True confessions, yo.
  • In other news, November's over! So NaBloPoMo is too. You've all been lovely -- a great audience.
  • In other news, November's over. And it hasn't snowed. How am I supposed to finish my 3 South bingo if I can't roll around in the snow or sled on a saga tray?!
  • I got paid today for Secret Garden! And while I totally would have done it happily without pay, it's nice to get mail in CPO. And then when the mail is money, it's even better!
I can't promise I'll be posting quite so frequently in the coming weeks (or months, but hopefully it won't come to that). But I'll try a little.

Thursday, November 29, 2012

NaBloPoMo, Day 29

Hidey-ho, y'all.
  • Tonight, I went to a little restaurant called Austin BBQ. Now, it's no Goode Company, but it's some very decent brisket and tastytastic cornbread. Also, they have Blue Bell ice ceam. So there's that.
  • I have had so many adventures in the Fischer kitchen this year because of the microwave inconsistencies -- namely, that the microwave hasn't worked for about a month now. Last time, at 1 a.m. snickerdoodle time, I ended up softening two sticks of butter on a cookie sheet in the preheating oven. (It worked marvelously.) Today, I needed to melt some margarine (yes, margarine), so I did so in a somewhat suspicious but altogether passable skillet on the stovetop. I'm not entirely sure if the brown bits and other lovelies on the bottom of the skillet stayed on the skillet when I poured the melted butter impostor into the batter.
  • I'm learning to play a little drum set in my percussion techniques class. I'm not usually a braggart, but today, my facial expressions had nearly everyone in the class, including the professor, laughing to the point of tears. I considered it a highly successful class.
Again, maybe I'll make it in bed before midnight. But the last time I said that, it didn't exactly happen.